Shine A Light on CASA Menu Highlights

Beef- Filet Mignon with mushroom creme rouge, gorgonzola, fried shallots, herb-roasted fingerling potatoes, asparagus and microgreens.

Seafood- Canadian Salmon filet, honey glaze, lemon dill pesto, parmesan & herb risotto, maple glazed carrots and crushed hazelnuts.

Vegetarian- Thai Peanut Pasta - rice noodles, snap peas, red peppers, onions, mushrooms, and crispy tofu.

Gluten-Free- Thai Peanut Pasta - rice noodles, snap peas, red peppers, onions, mushrooms, and crispy tofu.

Dessert- Limoncello Mascarpone Cake